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ItalianoMahón cheese - Menorca D.O.
Mahón cheese - Menorca D.O.
Menorcan products
Cheese, sobrasada, carnixua, ensaimada... these delicious traditional products are really mouth-watering! If you prefer salty things, you'll love the artisan Mahón D.O. cheese, the black pork sobrasada or the cuixot. If you're more into sweet things, then you have to try the ensaimada with cabello de ángel (pumpkin jam), the filled pastissets and the almond carquiñols (crunchy little biscuits). And don't forget Menorca is famous also for good wines and liqueurs, like the traditional Gin Xoriguer. Cheer up your palate with the tastes of the island!
AWARD WINNER COW cheese curds (Menorcan cow). Cheese Mahon Semi Curado Vives are made with raw milk and Friesian cow Minorcan on the farm of Son Vives. Son Vives offers a different product ...
650g cheese Approx with very intense flavor and aromas, ideal to drink with nuts, fruits or red wine.
Peso800g. aprox
Cured Mahon cheese wedge 240-280 gr. vacuum packaging and cut by hand by our butchers in its excellent healing. It is advisable to remove the bag from the refrigerator about twenty minutes earlier ...
Peso240-280gr. aprox
Cheese of 2,5Kg. With very intense flavor and aromas, ideal to drink with nuts, fruits or red wine.
Peso2,5Kg. aprox
Semi-mature cheese online. Artisan cheese, with designation of origin, prepared by David Pons, recognized on three occasions with the "best cheesemaker in Menorca" award. Located in the Predis Son Piris, in the Camí Sant Joan de Missa (Ciutadella)
MINI CHEESE SEMI MAH”N BINIGARBA. Rich and tasty semi-cured cheese produced in Menorca. Mahon traditional cheese with distinctive flavor, orange, thin and easy to cut bark. Healing approximate 2 to 5 months.
CURED CHEESE MAH”N s'ArangÕ Delicious and tasty cheese cured Menorcan tradiconal of Mahon-Menorca brand. Characteristic and unmistakable bark of orange or brown.
Peso2,2 Kg aprox.
Binigarba cured Mahon cheese TYPE: Cow - Origin: MENORCA. raw milk, aged cheese classic denim with salt that point that characterizes it. CURED CHEESE BINIGARBA MAH”N, cheese more than 5 months of healing, firmer and prone ...
ARTISAN CHEESE SEMI MAH”N s'ArangÕ. TYPE: Cow - Origin: MENORCA. Raw milk, soft and light salt flavor. characteristic and unmistakable. Bark brown or orange if craftsman. Firm texture and easy cutting,
Peso2,4 Kg aprox.
CURED CHEESE MAH”N MERCADAL CAVA. TYPE: Cow - Origin: MENORCA. Pasteurized milk, matured slowly. persistent flavor and a sweet touch.
CURED CHEESE MAH”N BINIGARBA MINI. Rich and tasty mature cheese produced in Menorca.
CURED CHEESE MAH”N SUBAIDA. TYPE: Cow - Origin: MENORCA. Raw milk, intense flavor. Characteristic and unmistakable. Bark brown or orange if craftsman.
CHEESE SEMI MAH”N SUBAIDA. TYPE: Cow - Origin: MENORCA. buttery texture and mild flavor. Lowlight of salt, characteristic and unmistakable. Bark brown or orange if craftsman. Firm pasta and ...
Semi Binigarba Mahon cheese. TYPE: Cow - Origin: MENORCA. Raw milk, cream cheese with a strong flavor and salt.
CURED CHEESE MAH”N SUBAIDA MINI. Rich and creamy cured artisan cheese made in Menorca in the most traditional way.
Peso0.750 Kg aprox.
MINI CHEESE SEMI MAH”N SUBAIDA. TYPE: Cow - Origin: MENORCA. buttery texture and mild flavor. low salt. characteristic and unmistakable. Bark brown or orange if craftsman. Firm texture and easy cutting, ivory ...
Peso0,8 Kg aprox.
TYPE: Cow Origin: MENORCA raw milk cheese, semi-cured. Creamy and intense flavor. Buy CHEESE MAHON BAIX MERCER ARE SEMI CURED, is a cheese that stands out way the nobility of milk, knowing this and with a slight acidity
MINI CHEESE SEMI MAH”N s'ArangÕ characteristic and unmistakable. Bark brown or orange if craftsman. Firm texture and easy cutting, yellowish ivory, has a variable number of small eyes,
Peso0,68 Kg aprox.
Buy cured cheese online. Exquisite cured cheese from the island of Menorca with D.O.
Peso550gr aprox.