Iberconseil

Iberconseil

Iberconseil: Un viaje sensorial a través del queso

Más que una tienda, un universo de sabores

Iberconseil no es solo una empresa especializada en quesos internacionales, es un portal que te transporta a un viaje sensorial sin igual. Detrás de cada queso que seleccionamos, se esconde una historia, una tradición y un pedacito de la cultura de su región de origen.

Un tesoro de experiencias inigualables

Te invitamos a descubrir una riqueza artesanal y gastronómica incomparable, a través de una diversidad de:

Sabores: desde suaves y dulces hasta intensos, potentes y picantes.
Aromas: sutiles, delicados, perfumados, fuertes, florales y especiados.
Texturas: cremosas, tiernas, granuladas y rugosas.
Colores: blanco nieve, amarillo, gris ceniza, con cortezas finas, espesas, quebradizas o con moho.

El placer simple elevado a su máxima expresión

En Iberconseil, creemos que el lujo supremo reside en la emoción por disfrutar de los placeres simples. Un buen queso, con su aroma, sabor y textura únicos, tiene la capacidad de transportarnos a otro lugar, de hacernos vivir una experiencia sensorial inigualable.

Más que quesos, emociones

Te invitamos a explorar nuestro universo de quesos internacionales y a embarcarte en un viaje lleno de emociones y sabores inolvidables.

Showed 19 products of 19

Parmigiano Reggiano DOP 24 Months — Italian Parmesan

Iberconseil

122,40€

Wedge of Parmigiano Reggiano DOP aged 24 months. Firm, granular texture, balanced flavour between sweet and savoury, with high nutritional value.

4 Reviews

Beemster Classic Aged Gouda 18 Months – Rich & Nutty

Iberconseil

9,10€

Beemster Classic is a Dutch Gouda aged for 18 months. Firm texture, complex nutty and buttery-brown flavour. Ideal for cheese boards or intense flavour pairings.

2 Reviews

Appenzeller Extra 6-Month Swiss Cheese Wheel

Iberconseil

37,78€

Swiss raw-cow’s-milk cheese aged 6 months. Semi-hard texture with intense, spicy, nutty and herbal notes. Gourmet flavour from Appenzell.

2 Reviews

Taleggio Fermier PDO — Soft Washed-Rind Italian Cheese

Iberconseil

31,22€

Authentic Taleggio Fermier PDO from Lombardy. Soft, creamy paste with pungent washed rind. Aged ~40 days. Rich aroma and fruity, meaty flavour notes.

1 Review

Weight2 Kg aprox.

Red Pesto Gouda — Intensely Flavoured Gouda Cheese

Iberconseil

44,60€

Gouda infused with red pesto (sun-dried tomato, basil, oregano, garlic). Creamy, vibrant and aromatic. Perfect for boards, melts, sandwiches or Mediterranean-style dishes.
Weight4 kg aprox.

Biraghi Gorgonzola Cheese – Creamy Italian Blue

Iberconseil

8,49€

Italian DOP Gorgonzola by Biraghi: creamy yet slightly spicy flavour, made from cow’s milk, matured for at least 80 days. Ideal for salads, pastas, pizzas or enjoyed alone.

Yester Farm Dairies Natural Cottage Cheese 300 g

Iberconseil

3,41€

Natural cottage cheese made in Scotland with fresh pasteurised milk using traditional methods. It has well-defined curds, a creamy texture and approximately 6% fat. Supplied in a refrigerated 300 g tub.
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Premium Danish Havarti Cheese

Iberconseil

10,12€

Authentic Danish Havarti, creamy and smooth, made with the finest ingredients. A premium cheese for every occasion.

1 Review

Montagnolo Creamy Blue Cheese — Velvety & Mildly Spicy

Iberconseil

17,29€

A luxurious creamy blue cheese from Germany with a soft, velvety texture, mild spiciness, and subtle sweetness — perfect for cheese platters, gourmet pairings or indulgent snacking.

Reed Goat Cheese Rulo

Iberconseil

19,52€

creamy goat cheese presented with an original wrapper plastic rods. Compact consistency and creamy texture, it is white both inside the bark and its aroma is characteristic of goat's milk with a taste ...

2 Reviews

Ermitage Raclette Wheel – French Alpine Melting Cheese

Iberconseil

25,40€

Ermitage Raclette from France: semi-soft alpine cheese with a brownish-orange rind and pale yellow interior. Fruity, sweet and nutty flavour; ideal for melting.

1 Review

Swiss Raclette Wheel Cheese · Valais DOP Melt-and-Scrape Tradition

Iberconseil

32,76€

Swiss Raclette Wheel Cheese from Valais (DOP), semi-cured for at least 3 months. Raw cow’s milk, elastic texture cold, creamy when melted. Ideal for raclette, potatoes, rustic bread.

15 Reviews

Saint Félicien Tentación 200 g · Silky French Soft Cheese

Iberconseil

8,06€

Saint Félicien Tentación 200 g: a silky, creamy French soft cheese with intense flavour, made with thermised cow’s milk and pasteurised cream.

Petit Normand Raw Milk Camembert · Normandy Classic

Iberconseil

7,54€

Camembert Petit Normand Raw Milk: a French cheese from Normandy, made with pure raw cow’s milk. Creamy, fruity, and aged for four weeks.

Veldhuyzen Gouda — Mild Dutch Cheese

Iberconseil

51,27€

Veldhuyzen Gouda from the Netherlands: mild flavour, creamy texture, traditional Dutch Gouda profile—perfect for everyday cheese boards and versatile in cooking.

Monte Enebro Goat Cheese – Soft-Ripened Ash & Blue Mold Log

Iberconseil

45,32€

Monte Enebro is a goat-milk log with ash rind and blue mold (“Pata de Mulo” style). Creamy, slightly lemony and tangy taste that intensifies with age. From Tiétar Valley, Spain.

Morbier Whole Wheel Cheese 7 kg · Artisanal Flavor

Iberconseil

63,56€

Whole 7 kg wheel of Morbier cheese. Craft-made, semi-soft rind, with distinctive layers. Ideal for gourmet sharing and cheese boards.

Mexican Cheddar Cheese — Spicy & Versatile

Iberconseil

46,80€

Mexican Cheddar cheese made from cow’s milk, with red and green peppers, jalapeños and paprika. A creamy, spicy cheese with vibrant flavour.

Green Pesto Gouda Cheese — Fusion of Flavour & Colour

Iberconseil

22,10€

Unique gouda cheese blended with fresh basil pesto. Creamy texture, bright green colour and delicate herbal notes with garlic and pine nuts.