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Hams, Cured Meats & Sliced Delicacies

Hams, Cured Meats & Sliced Delicacies

Premium Hams

Our hams are carefully cured following the most refined traditions and come from the most renowned regions. Each slice offers a unique sensory experience: authentic flavor, intense aroma, and delicate texture.

Artisanal Cured Meats

Discover a range of cured meats made from selected cuts and natural spices, free from additives. From chorizo and salchichón to regional specialties, each product reflects tradition and quality.

Gourmet Sliced Selections

Our sliced products are ready to enjoy, preserving their full aroma and taste. Perfect for appetizers, tapas, or refined dishes, they offer gourmet convenience without compromise.

Gourmet Ibérico Ham Gourmet Ibérico Ham Premium Iberian Shoulder (Paleta Ibérica) Premium Iberian Shoulder (Paleta Ibérica) Other Cured Hams & Gourmet Selections Other Cured Hams & Gourmet Selections Deboned Hams & Shoulders Deboned Hams & Shoulders Premium Cured Sausages & Charcuterie Premium Cured Sausages & Charcuterie Sliced Hams & Shoulders (Loncheados) Sliced Hams & Shoulders (Loncheados) Jamón Gift Packs & Tasting Sets Jamón Gift Packs & Tasting Sets Ham Cubes & Gourmet Bites Ham Cubes & Gourmet Bites Cured Meat Slices & Gourmet Cuts Cured Meat Slices & Gourmet Cuts Cooked Meats & Gourmet Cold Cuts Cooked Meats & Gourmet Cold Cuts Home Ham Deboning & Slicing Service Home Ham Deboning & Slicing Service
Showed 24 products of 143
Taco Jamón Serrano Reserva Selección El Paladar: Sabor artesanal y calidad excepcional

HAM - TACO JAMÓN SERRANO RESERVA SELECCIÓN EL PALADAR

El Paladar, Jamonería y Delicatessen

10,80€

The ham is a food obtained from salting and air drying of the hind legs of pork. It is recommended to remove the bag from the fridge about twenty minutes prior to consumption, so that the product reaches the temperature ...
Peso350 gr. aproximadamente
Lomo de Cebo Ibérico 50 % Raza Ibérica El Paladar 100 g

Iberian Feed‑Fed Loin 50 % Iberian Breed 100 g – El Paladar Selection

El Paladar, Jamonería y Delicatessen

6,99€

Vacuum‑packed 100 g Iberian loin from pigs with 50 % Iberian ancestry, hand‑sliced by El Paladar’s charcutiers, cured to perfection for a refined texture and flavor
Peso100gr.
COMPRAR FUET DE VIC LONCHEADO ? Comprar Embutidos Típicos | El Paladar

Sliced Fuet de Vic Snack 140 g – El Paladar Gourmet

El Paladar, Jamonería y Delicatessen

Unavailable

Approximately 140 g of sliced Fuet de Vic made with selected lean and shoulder pork, salt and pepper, in a natural casing. Cured for unmistakable traditional flavor.
Peso140gr aprox
Details
Longaniza de Pagés de Vic loncheada | Embutido tradicional catalán

Pagés Longaniza from Vic 150 g | Traditional Catalan Sausage

El Paladar, Jamonería y Delicatessen

4,82€

Pagés longaniza from Vic, sliced and vacuum-packed. Traditional Catalan cured sausage made with lean pork, salt, and black pepper. 150 g pack.
Peso150gr.
Taco Jamón Cebo Ibérico 50% Raza Ibérica

HAM - TACO JAMÓN DE CEBO 50% IBÉRICO

El Paladar, Jamonería y Delicatessen

18,97€

TACO IBERIAN. Piece of 350 gr. approx Iberian ham vacuum packaging. Iberian ham is a genus of ham from the Iberian pig, valoradÕsimo in the cuisine of Spain and the Portuguese cuisine, which takes ...
Salchichón Ibérico Vela Julián Martín – 180 g

Julián Martín 180 g Ibérico Salchichón Vela

Julian Martin

4,25€

Premium Iberian‑bred salchichón in vela format by Julián Martín — firm yet juicy with subtle smoke, richly seasoned and ideal for tapas or charcuterie boards.

3 Reviews

new Peso180 gr. aprox.
Llardons de Cerdo Crujientes 1,65 kg | Formato Familiar | El Paladar

Artisan Crispy Pork Cracklings Family Pack 1.65 kg

Embotits Mitjans

59,50€

Artisan crispy pork cracklings in a generous 1.65 kg format, vacuum‑packed to preserve crunch and aroma. Ideal for sharing or use in cooking.

2 Reviews

new
Chorizo Ibérico Vela Julián Martín – 180 g

Julián Martín 180 g Ibérico Chorizo Vela

Julian Martin

4,25€

Artisan 180 g Ibérico chorizo in vela format by Julián Martín — rich in pepper and paprika, firm yet juicy, perfect for tapas, sandwiches or gourmet boards.

1 Review

new Peso180 gr.
Pack 4 Fuet Bonbuquet - Romero, Pimienta Negra, Hierbas y Ajo

Bonbouquet 4‑Flavour Fuet Pack: Rosemary, Black Pepper, Herbs & Garlic

26,87€

A gourmet selection of four 150‑g Bonbouquet fuets with distinct artisan flavors: rosemary, black pepper, mixed herbs, and garlic—ideal for aperitifs and charcuterie boards.

9 Reviews

new
Fuet Ajo Granulado Bonbuquet - Embutido por Pieza

Bonbuquet Cured Garlic Fuet Sausage – Whole Piece

El Paladar, Jamonería y Delicatessen

2,66€

Traditional cured fuet sausage made from lean pork and granulated garlic, offering a firm texture and bold flavor. A gourmet choice for charcuterie lovers.

5 Reviews

new Peso150 gr.
Fuet Bonbuquet Extra Hierbas 150g | Embutido curado

Bonbuquet Extra Herb‑Encrusted Fuet (150 g)

El Paladar, Jamonería y Delicatessen

2,90€

Bonbuquet Extra’s fuet is a cured Spanish sausage made from lean pork, delicately coated with a flavorful Mediterranean herb mix.

5 Reviews

new Peso150 gr.
Llonganissa de Vic de Payés IGP 400 g, embutido curado catalán

Vic Country-Style Cured Sausage IGP

El Paladar, Jamonería y Delicatessen

8,02€

Traditional Catalan cured sausage made in Vic (Barcelona), protected under the IGP since 2001. Artisanal production with selected pork.

4 Reviews

Comprar Morcilla Asturiana Selecta ? Precio Morcilla Asturiana | El Paladar

Select Asturian Black Pudding – Monasterio de Obona (3 × 250 g)

Monasterio de Obona

Unavailable

Select artisanal Asturian morcilla made by Monasterio de Obona, smoked with oak wood, packed 3 × 250 g in natural casing. Rich in flavor, ideal for fabada or tapas.

2 Reviews

Details
Fuet Extra con Romero Bonbouquet 150g | Embutido curado

Bonbouquet Premium Fuet with Rosemary – 150g

El Paladar, Jamonería y Delicatessen

2,66€

A gourmet dry-cured fuet made from select pork cuts and natural rosemary, offering a distinctive and aromatic flavor in a convenient 150g format.

1 Review

Peso150 gr.
Morcilla de Cebo Ibérica Vela Julián Martín – 180 g

Julián Martín 180 g Iberian “Velita” Cebo Black Pudding

Julian Martin

4,25€

Premium Iberian cebo morcilla in 180 g candle‑shaped format by Julián Martín — firm yet juicy texture with balanced notes of onion and pimentón, ideal for tapas or charcuterie boards.

1 Review

Peso180 gr.
COMPRAR SURTIDO DE IBÉRICOS ? Venta de Productos Ibéricos Online

Iberian Assorted Pack 3 – Chorizo, Salchichón & Morcilla (≈ 260 g)

El Paladar, Jamonería y Delicatessen

18,26€

Vacuum‑packed assorted Iberian pack (~260 g) with chorizo, salchichón and morcilla, selected from the best Denominations of Origin in Huelva, Salamanca, Extremadura and Córdoba for authentic flavor.

1 Review

Peso260g. aprox.
Snack Carn i Xua Curada Menorca 100 g

Snack Carn i Xua Cured Sausage Menorca 100 g

El Paladar, Jamonería y Delicatessen

3,56€

Traditional Menorcan cured sausage made with lean pork and fat, seasoned and matured for two months.

1 Review

Peso90 gr.
COMPRAR PECHUGA DE PAVO ORIGINAL MITJANS ? Embutidos Selectos

Mitjans Original Turkey Breast – Artisanal Oven-Roasted & Lightly Smoked

Embotits Mitjans

27,49€

Whole turkey breast with skin, marinated in herbs and spices, gently smoked over beech wood. Thinly handmade sliced; 93% meat content, no additives, gluten‑free, lactose‑free and low sodium.
Peso2,4Kg. aprox.
Pechuga de Pavo Original "Mitjans" 1/2 Pieza: Delicadeza y Sabor en tu Mesa

Mitjans Original Turkey Breast (½ Piece ~1.2 kg) – Artisanal Oven-Roasted & Lightly Smoked

Embotits Mitjans

27,49€

Half turkey breast with skin, slowly roasted after maceration in herbs and spices, gently smoked over beech wood. Approximately 1.2 kg per piece, with a lean 93% meat content and a tender, aromatic profile.
Peso1,2Kg. aprox.
Compango de Monasterio de Obona Asturias 250gr: Tradición asturiana en tu mesa

Monasterio de Obona Asturian Compango – Chorizo, Morcilla & Panceta 250 g

Unavailable

Traditional Asturian compango mix in 250 g pack, including smoked chorizo, blood sausage and cured panceta—ideal for fabada, pote asturiano or hearty stews.
Details
COMPRAR DIDALETS DE SECALLONA MITJANS ? El Paladar

Mitjans Didalets of Secallona – 80 g

Embotits Mitjans

4,37€

Thin cured "secallona"-style didalets made from prime pork cuts (ham, loin and belly), offering a lean, delicate and sweet traditional taste. Individually packed for convenience.
Peso80 gr.
Salchichón Payés de Pavo "Mitjans": Sabor tradicional y salud en cada loncha

Mitjans Farm-Style Turkey Salchichón “Payés”

El Paladar, Jamonería y Delicatessen

13,16€

Traditional Spanish turkey salchichón made by Mitjans: lean, flavorful and healthier than pork salchichón, perfect for sandwiches, charcuterie boards or as an appetizer.
Paleta de Bellota 100% Ibérica Cinco Jotas 🐖 | DOP Jabugo, Sabor Único

Cinco Jotas 100 % Iberian Acorn-Fed Shoulder – DOP Jabugo

Cinco Jotas / 5J

230,58€

Acorn-fed Iberian shoulder from pure-bred pigs, DOP Jabugo—exceptional flavor, delicate texture, artisanally cured.

6 Reviews

new
Paleta de Bellota 100% Ibérica Lazo 🐖 | DOP Jabugo, Sabor Exquisito

Paleta de Bellota 100% Iberian – Lazo DOP Jabugo

Jamones Lazo: Jamón de Bellota 100% Ibérico desde 1940

186,22€

100% Iberian acorn-fed shoulder certified by DOP Jabugo, naturally raised in freedom and cured over 24 months for an intense, silky flavor and exceptional aroma.

1 Review

new
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