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Campollano Semi-Cured Sheep Cheese with Chili

Campollano Semi-Cured Sheep Cheese with Chili

5.0/5 2 Reviews
Artisan semi-cured sheep’s cheese with a spicy chili twist. Creamy texture balanced by mild heat, perfect for lovers of bold flavour. View more

  • Sku 031058
  • Brand
Description

Semi-Cured Sheep Cheese with Chili “Campollano”

Discover our Semi-Cured Sheep Cheese with Chili “Campollano”, a handcrafted cheese that perfectly balances the softness of sheep’s milk with a spicy chili kick. Each bite unfolds a blend of flavour and texture that will delight your palate.

Flavor Profile & Texture

  • Semi-cured maturation gives a creamy, yet firm texture.
  • Mild spiciness from chili, harmonized with the natural sweetness of sheep’s milk.
  • Smooth interior with flavour that holds back just enough heat for a lingering finish.

Versatility in Use

This cheese is versatile in the kitchen: excellent on a cheese board, melted over nachos, sliced in sandwiches, or incorporated into your favourite recipes. Its distinct spicy character elevates every dish.

Reviews

Me encanta

24/08/2023 08:05 Review written in Spanish

Muy bueno.

17/03/2023 15:25 Review written in Spanish

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Tiempo de carga: 0.655 segundos