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Spanish Cheese Platter — Premium National Selection

Spanish Cheese Platter — Premium National Selection

4.5/5 2 Reviews
A curated selection of five premium Spanish cheeses, from Manchego with rosemary to smoked Idiazabal. Perfect for pairing with Spanish wines. View more

  • Sku 221030
  • Peso 1 kg aprox
  • Refrigerated Product "Product not available for outside of Spain"
Description

Spanish Cheese Platter: Premium National Selection

General Description

The Spanish Cheese Platter is a refined assortment of five high-quality Spanish cheeses. It offers a gourmet journey through diverse flavours, from traditional Manchego to smoked Idiazabal. Perfect for pairing with Spanish wines and enjoying the rich gastronomic heritage of Spain.

Cheese Selection

1. Manchego Flor de Romero

A cured sheep’s milk cheese coated in rosemary, lending a fresh herbal aroma. Firm texture and intense flavour, ideal to enjoy alone or with accompaniments.

2. Manchego Dehesa de los Llanos

Considered one of Spain’s finest Manchego cheeses, made with raw sheep’s milk and aged to achieve a deep, nutty and complex flavour.

3. Sheep’s Cheese with Chili

A semi-cured sheep’s cheese with chili for a spicy kick. Perfect for those seeking bold flavour and intensity.

4. Sheep’s Cheese with Dark Beer

This cheese is smooth and creamy with malty notes from dark beer. Original and unique, it pairs beautifully with craft beers.

5. Idiazabal D.O. Smoked Cheese

A pressed cheese with Protected Designation of Origin. Naturally smoked, with a firm texture and lightly smoky flavour — a true gem of Spanish cheesemaking.

Presentation

The platter is prepared in tasting portions, but does not include the wooden base. Each cheese is carefully selected to ensure maximum enjoyment on any special occasion.

Reviews

Buenos quesos, calidad

18/08/2021 12:38 Review written in Spanish

Buena selección

08/03/2019 07:56 Review written in Spanish

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20 Reviews

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