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Cheeses & Artisanal Dairy Delights

Cheeses & Artisanal Dairy Delights

Premium Cheeses

Our collection includes classic and gourmet cheeses, expertly crafted with the finest milks and aging techniques. Discover intense flavors, varied textures, and regional specialties for every palate.

Artisanal & Aged Selections

Indulge in a range of artisanal cheeses, matured according to traditional methods. From soft, creamy options to firm, aged varieties, each cheese offers a distinct character and depth of flavor.

Specialty & Dietary Options

We offer carefully selected lactose-free, organic, and goat’s milk cheeses to meet diverse dietary preferences. Ideal for inclusive tastings and refined presentations.

Showed 24 products of 102

Cheese Tete de Moine

Tetê de Moinê

32,73€

Tete de Moine cheese (Swiss) round cow is cut with a device called Girole, which forms a kind of flower cheese ideal for any event.

50 Reviews

Mahón‑Menorca Aged Mercadal Cheese Mini 600 g – Intense Flavor

Dalrit

20,02€

Aged Mahón‑Menorca Mercadal cheese mini (600 g). Pasteurized cow’s milk, matured ≥ 12 months. Strong flavour, firm texture, traditional recipe.

29 Reviews

Weight800g. aprox

Mahón-Menorca Cured Cheese Wedge 240–280 g – DOP Intense Flavor

6,82€

Cured Mahón-Menorca cheese wedge (240–280 g). Pasteurized cow’s milk. Matured ≥ 180 days. Firm texture, deep flavor, DOP certified.

13 Reviews

Manchego Gran Reserva from Dehesa de los Llanos

Dehesa de Los Llanos

26,26€

Artisan Manchego cheese made from raw Manchega sheep milk, aged at least 9 months, with an intense flavour, firm texture and worldwide acclaim.

21 Reviews

Baleares Artisan Cheese Platter (~1.3 kg)

34,66€

A gourmet platter of approximately 1.3 kg featuring a curated selection of artisan cheeses from the Balearic Islands: sheep, goat, semi-cured and cured cheeses, with herbal accent.

20 Reviews

Torta del Casar D.O. Pastoralia 400g · Creamy Extremaduran Delicacy

13,00€

Torta del Casar D.O. Pastoralia, 400 g. A creamy, unctuous cheese from Extremadura with a protected designation of origin. Rich flavour and soft texture.

2 Reviews

1/2 Manchego Gran Reserva Dehesa de los Llanos (Approx. 1.35 kg)

Dehesa de Los Llanos

68,34€

Half piece of Manchego Gran Reserva cheese, matured for over 12 months. Intense flavour, flaky texture and awarded worldwide. Approx. 1.35 kg.

4 Reviews

1/4 Dehesa de los Llanos Gran Reserva cheese

Dehesa de Los Llanos

25,25€

This manchego artisan cheese has dazzled chefs like Ferrán Adriá or Berasategui. Its 9 months of healing gives it a straw yellow color, an intense flavor and aroma, a scaly texture and an enormous persistence in the mouth.

Parmigiano Reggiano DOP — Italian Parmesan Cheese 250 g

El Paladar, Jamonería y Delicatessen

8,82€

Authentic Parmigiano Reggiano DOP wedge (250 g), aged at least 12 months. Granular texture, nutty notes and an elegant, persistent aroma.
Weight0,3 KG. APROX.

Dehesa de los Llanos Semi-Cured Cheese — Authentic Spanish Flavour

Dehesa de Los Llanos

102,72€

Semi-cured raw sheep’s milk cheese from Albacete. Intense aroma, slightly spicy notes, flaky texture and authentic artisanal character.

Petit Camembert 150 g Normandy · Soft French Classic

4,97€

Petit Camembert 150 g: a gourmet cheese with a velvety white rind, creamy paste and a slightly salty flavour. Made in Normandy with raw cow’s milk (45% fat).

1 Review

Girolle – Cheese Curler for Tête de Moine

Unavailable

Authentic Swiss cheese curler for scraping delicate rosettes from Tête de Moine cheese. Traditional wooden device with stainless steel blade—interactive, elegant and perfect for gourmet tables.

1 Review

Boska Girolle Cheese Curler – Elegant Presentation Tool

52,84€

Discover perfection in every slice with the Boska Girolle. Turn your cheese into delicate flowers and elevate your culinary presentations.

3 Reviews

Mahón-Menorca Aged Cheese Mercadal – DOP, Aged 12+ Months

Dalrit

55,07€

Aged Mahón-Menorca Mercadal cheese. Pasteurized cow’s milk. Aged 12+ months. Bold flavor and firm texture. DOP certified.

14 Reviews

Weight2,5Kg. aprox

Le Blason D’or Brie — Pasteurised, Creamy French Cheese

Iberconseil

35,64€

Le Blason D’or Brie is a French pasteurised soft cheese with creamy texture and mild, elegant flavour with subtle fruity notes. Ideal for cheese boards, white wines & appetizers.
Weight3,5 kg aprox.

Mahón-Menorca Cheese Binigarba Semi Mini 1.1 kg

Queso Binigarba (Mahón-Menorca)

19,45€

Semi-cured Mahón-Menorca DOP cheese, made in Menorca with cow’s milk. Approx. 1.1 kg format.

10 Reviews

Son Piris semi-cured cheese

22,55€

Semi-mature cheese online. Artisan cheese, with designation of origin, prepared by David Pons, recognized on three occasions with the "best cheesemaker in Menorca" award. Located in the Predis Son Piris, in the Camí Sant Joan de Missa (Ciutadella)

8 Reviews

Le Grand French Camembert Pays · Normandy Creamy Tradition

Iberconseil

16,49€

Le Grand French Camembert Pays: produced with Normandy milk following traditional recipe. Creamy texture and intense taste, a gourmet pleasure for the senses.

1 Review

Semi-Cured Goat Cheese Binibeca – Artisan Intensity

El Paladar, Jamonería y Delicatessen

9,72€

Artisan semi-cured goat cheese made from raw milk. Intense, creamy, slightly spicy – a gourmet essential.

7 Reviews

Weight650g aprox.

Mahón‑Menorca Aged Cheese “Subaida” | Raw Cow Milk D.O.P.

Queso Subaida

4,75€

Mahón‑Menorca D.O.P. aged cheese, made from raw cow’s milk. Intense flavour, firm texture and traditional rind with olive oil and paprika.

23 Reviews

Mahón-Menorca Subaida Semi-Cured Cheese 2–4 m

Queso Subaida

5,10€

Semi-cured Mahón-Menorca DOP cheese made at Subaida farm in Menorca with cow’s milk. Aged 2–4 months.

18 Reviews

Mahón-Menorca Cured Cheese Binigarba – Raw Cow’s Milk

Queso Binigarba (Mahón-Menorca)

18,14€

Binigarba cured Mahón-Menorca cheese. Raw cow’s milk. Aged ≥ 6 months. Firm texture, strong flavor. Artisan production.

8 Reviews

Mahón‑Menorca Aged Cheese Subaida Wedge 1/8 | Raw Milk D.O.P.

Subaida Queso Mahón-Menorca

7,14€

Wedge 1/8 of Mahón‑Menorca D.O.P. aged cheese, raw cow’s milk. Traditional rind with olive oil and paprika. Deep flavour and award-winning.

7 Reviews

Blue Stilton Cheese · Rich British Tradition

El Paladar, Jamonería y Delicatessen

33,55€

Blue Stilton: a classic English blue cheese made with whole cow’s milk, creamy texture, strong but balanced flavour. PDO-protected, aged to perfection.

7 Reviews

Weight2 Kg aprox.
Tiempo de carga: 0.631 segundos