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Sliced Ibérico Morcón El Paladar 100 g

Sliced Ibérico Morcón El Paladar 100 g

5.0/5 1 Review
Traditional sliced Ibérico morcón made with premium lean pork, cured in natural casing. Vacuum-packed 100 g pouch. View more

  • Sku 024050
  • Brand
  • Peso 100gr.
Description

Sliced Ibérico Morcón El Paladar 100 g

El Paladar's Sliced Ibérico Morcón comes in a convenient 100 g vacuum-sealed pack, ready to enjoy. A typical cured meat from southwestern Spain, morcón is similar to chorizo but distinguished by its unique preparation and deeper flavor.

Characteristics and Preparation

Unlike chorizo, which is stuffed in a thin casing, morcón is cured in thick natural casing and made with higher-quality lean meat, avoiding excess fat and connective tissue. About 30% of the meat comes from the shoulder, giving it a rich and refined texture.

Texture and Flavor

Thick-cut slices, firm yet juicy, with an intense and slightly spiced aroma. Best enjoyed at room temperature, which enhances its aroma and flavor.

Serving Suggestions and Pairings

Perfect for charcuterie boards or gourmet appetizers. Let it sit at room temperature for about 20 minutes before serving. Best paired with:

Storage

Store in a cool, dry place. Once opened, keep refrigerated and consume within a few days for best flavor and texture.

Reviews

Muy bonito como el chorizo.

19/12/2020 03:48 Review written in Spanish
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