
Rías Gallegas Pickled Mussels 10–12 pcs – Premium Gourmet Preserve
Steam‑cooked mussels from the Galician Rías, preserved in olive oil, wine vinegar, salt, and spices for a traditional gourmet tapa experience.
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- Sku 202110
Description
Rías Gallegas Pickled Mussels – 10–12 pcs
These mussels from the Galician Rías are presented in a tin containing 10–12 pieces. They are steam-cooked and preserved in olive oil, wine vinegar, salt, and spices, following the traditional Galician recipe.
Ingredients
- Mussel (Mytilus galloprovincialis)
- Olive oil (22–26 %)
- Wine vinegar
- Salt
- Spices (sweet paprika, bay leaf, garlic, pepper)
Artisanal Preparation
The traditional Galician method involves steaming the mussels first, then pickling them cold in oil, vinegar, and spices. This yields a preserve with a firm texture and balanced flavors.
Organoleptic Profile
- Texture: meaty and firm.
- Flavor: marine aroma balanced with the acidity of vinegar and gentle spices (paprika, bay leaf).
- Color: succulent pieces bathed in oil with orange highlights from the paprika.
Recommended Uses
- As an appetizer or tapa: ideal with bread, potatoes, or pickles.
- Perfect in salads, sandwiches, pastas, or Mediterranean risottos.
- Can enhance both cold and hot dishes with extra flavor.
Format and Storage
Standard tin with 10–12 units. Store in a cool, dry place. Once opened, refrigerate and consume within a few days.
Reviews
Muy buena calidad, mejillones grandes y sabrosos.