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Montagnolo Creamy Blue Cheese — Velvety & Mildly Spicy

Montagnolo Creamy Blue Cheese — Velvety & Mildly Spicy

A luxurious creamy blue cheese from Germany with a soft, velvety texture, mild spiciness, and subtle sweetness — perfect for cheese platters, gourmet pairings or indulgent snacking. View more

  • Sku 032028
  • Brand
Description

Montagnolo Cremoso: Creamy Blue Cheese from Germany

Montagnolo Cremoso is a premium blue cheese made from whole cow’s milk. It offers a rich, creamy texture with a soft paste and characteristic blue veins that provide a balanced, refined flavour.

Key Features

  • Soft and velvety texture that melts in the mouth.
  • Blue mould veining that adds a mild, slightly spicy note.
  • Sweet and buttery undertones balanced by gentle savouriness.
  • Carefully aged to enhance aroma and achieve its creamy consistency.

Pairings & Serving Suggestions

  • Serve on a cheese board with fresh fruit such as pears or grapes.
  • Pair with nuts and rustic bread or artisan crackers.
  • Ideal for melting into sauces, pasta, gratins, or gourmet pizzas.
  • Excellent with sweet wines like Riesling, robust reds, or craft beers.

Reviews

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