
Sliced Fuet de Vic Snack 140 g – El Paladar Gourmet
Approximately 140 g of sliced Fuet de Vic made with selected lean and shoulder pork, salt and pepper, in a natural casing. Cured for unmistakable traditional flavor.
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- Sku 024026
Description
Sliced Fuet de Vic Snack – Tradition and Quality
The Sliced Fuet de Vic Snack (≈ 140 g) from El Paladar is made from carefully selected lean and shoulder pork, mixed with salt, pepper, and encased in natural casing. This small‑diameter fuet yields medium‑thick slices, perfect for one‑bite enjoyment.
Ingredients & Preparation
- Lean pork (ham and shoulder meat)
- Natural pork fat
- Salt and black pepper
- Natural casing
Characteristics of the Fuet
Originating from Vic (Osona), this fuet features a white rind, slim diameter, and is traditionally fermented and cured. It offers a typical savory and aromatic profile, ideal for tapas or snacks.
Sensory Profile
- Flavor: distinct and traditional fuet taste
- Texture: medium thickness, easy to bite and chew
- Aroma: cured meat notes with peppery accent
Serving Suggestions
Serve as a snack or tapa—ideal for gatherings, picnics, or gourmet platters. Its slice thickness makes it perfect for single-bite enjoyment.
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