
Traditional Sausage Pack from Menorca – Artisan Island Flavors
An authentic assortment of traditional Menorcan cured meats. Discover bold, classic, and artisanal flavors from the Balearic Islands.
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- Sku 222798
Description
Explore the Traditional Flavors of Menorca
The Traditional Sausage Pack from Menorca offers a curated selection of premium cured meats crafted with traditional recipes and local ingredients from the island:
- Spicy Sobrasada – Black Label (approx. 0.4 kg): A bold, flavorful spread with a spicy twist for daring palates.
- Sobrasada Poltrú – Black Label (approx. 0.2 kg): A compact, classic version ideal for sharing or tapas.
- Classic Sobrasada – Black Label (approx. 0.4 kg): Traditionally prepared with high-quality pork and paprika.
- Cuixot Sa Muradeta (approx. 1 kg): A smooth-textured, flavorful Menorcan sausage with deep roots in island tradition.
- Tender Sobrasada Sa Muradeta (approx. 330 g): Soft and creamy, perfect for spreading on bread or crackers.
- Black Botifarró Sa Muradeta (approx. 0.28 kg): Rich and intense in flavor, ideal for classic Menorcan dishes.
- White Botifarró Sa Muradeta (approx. 0.25 kg): Smooth and mild, perfect for cooking or enjoying on its own.
All sausages are made following traditional Menorcan methods, using local ingredients and artisanal processes to ensure exceptional flavor and quality.
Reviews
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El butifaron blanco de muerte En general muy bueno todo Se olvidaron el taco de sobrasada que espero me lo incluyan en el próximo pedido