
Cod Liver “Foie” by Bacalaos Alejandra – Delicate Spread 120g
Delicate cod liver “foie” with creamy texture and subtle flavor. Made from Gadus morhua and preserved in its own oil. A true gourmet delicacy.
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- Sku 000298
Description
Cod Liver “Foie” by Bacalaos Alejandra – Gourmet Delicacy in 120g Tin
Cod Liver “Foie” by Bacalaos Alejandra is presented in a 120g tin with a creamy, spreadable texture and delicate taste reminiscent of foie-gras. Made from premium Gadus morhua cod liver and preserved in its own oil, it contains no artificial additives.
Ingredients
- Cod liver (Gadus morhua)
- Cod liver oil
- Salt
Origin and Craftsmanship
Produced by Bacalaos Alejandra using traditional techniques. Each cod liver is carefully selected and preserved in its natural oil to maintain its creamy texture and high nutritional value.
Nutritional Properties
- Rich in Omega-3 fatty acids and vitamins A and D, naturally present in cod liver.
- High energy value (≈517 kcal per 100g), healthy fats, and quality proteins.
Serving Suggestions & Pairings
- Ideal for spreading on toast, canapés, or crackers.
- Perfect for gourmet recipes like pâtés, fillings, or sauces.
- Pairs well with dry white wines or sparkling wines, rustic bread, and pickles.
- Also goes great with:
• Seafood preserves
• Wines and beverages
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