Premium Blue Cheese – Distinctive Flavor & Gourmet Elegance of El Paladar, Jamonería y Delicatessen
33,55€
ENGLISH Stilton. TYPE: Cow - ORIGIN: Great Britain. semi-hardback, blue, brushed natural rind. Maturation: Between 3 and 18 months. Roughness: Strong
new
Peso2 Kg aprox.
La Fueya Blue Cheese 350 g – Artisan from Asturias
El Paladar, Jamonería y Delicatessen43,93€
Asturian artisan blue cheese made from pasteurized cow's milk, creamy texture and wrapped in natural leaves.
Peso3 Kg aprox.
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