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Natural Galician Cockles 45‑55 – Espinaler

Natural Galician Cockles 45‑55 – Espinaler

Delicate and flavorful Galician cockles (45–55 pcs), steamed, hand‑packed in natural seawater—no spices or preservatives—harvested between October and February for authentic purity. View more

  • Sku 202192
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Description

Natural Galician Cockles 45–55 – Espinaler

These are succulent and delicate cockles sourced from the Galician Rías. After soaking in seawater to remove grit, they are steamed, size‑sorted (45–55 units), and hand‑packed in their own natural juices—without spices or preservatives, only during the October to February season. They are preserved without additives to guarantee an authentic and pure flavor.

Ingredients

Cockles, seawater, salt.

Origin & Quality

Harvested in the Ría de Noya (Galicia, Spain). Espinaler, a century‑old company, selects and produces gourmet seafood preserves using recognized artisanal methods. The process includes steaming, manual selection, and immediate packing to preserve texture and flavor.

Suggested Use & Pairings

  • Serve as an appetizer with lemon or sherry vinegar.
  • Add to seafood salads or place on quality toasts.
  • Pairs perfectly with Mediterranean beers, light white wines, or as part of a seafood preserves platter.

Storage

Store in a cool, dry place. Once opened, consume immediately to maintain freshness and quality.

Reviews

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