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Salamanca Cured Loin 100 g – El Paladar Selection

Salamanca Cured Loin 100 g – El Paladar Selection

Thin‑sliced 100 g cured pork loin from Salamanca, made from carefully selected premium loin cuts, naturally seasoned and slowly cured for intense flavor and juicy texture. View more

  • Sku 024086
  • Brand
  • Peso 100gr.
Description

Salamanca Cured Loin 100 g – Traditional Excellence

The Salamanca Cured Loin 100 g from El Paladar Selection is a gastronomic treasure crafted from the finest pork loin, traditionally seasoned with natural spices and slowly cured to perfection.

Quality Ingredients & Craftsmanship

  • Carefully selected premium pork loin
  • Natural seasoning with traditional spices
  • Slow and artisanal curing in controlled cellars

Sensory Profile

  • Flavor: Intense, authentic, with smoky undertones
  • Texture: Juicy and tender, ideal for thin slicing
  • Aroma: Rich cured notes typical of Salamanca

Serving Suggestions

  • Serve at room temperature—remove from the fridge about 20 minutes before enjoying
  • Perfect as tapas, in bocadillos, or on a gourmet charcuterie board
  • Pairs exquisitely with cured cheeses or full‑bodied wines

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