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Premium Roe & Caviar Delicacies

Premium Roe & Caviar Delicacies

Premium Caviar Selection

Explore our exquisite range of caviar, sourced from top-quality sturgeon varieties. Each tin delivers a delicate texture and elegant taste, perfect for sophisticated gastronomic experiences.

Gourmet Roe Varieties

Discover premium roe such as salmon, trout, or lumpfish, processed with meticulous care to preserve flavor, color, and nutritional value. Ideal for toasts, blinis, or creative canapés.

Refined Presentation & Pairings

These caviar and roe products enhance fine dining settings—pair them with crème fraîche, chopped onions, or champagne for an elevated tasting experience.

Showed 6 products of 6

Perlita Osetra Caviar 20 g – French Premium Roe

Caviar Perlita

74,00€

Perlita Osetra caviar: 20 g of high‑grade French Osetra roe, from hatchery to jar, with outstanding flavour and texture.

Perlita Osetra Caviar 30 g – Luxury French Roe

Caviar Perlita

116,77€

Exquisite French Osetra caviar by Perlita, 30 g of intense flavour and creamy texture. Cultivated with total traceability from egg to jar.

Perlita Osetra Caviar 50 g – Premium Baeri Roe

Caviar Perlita

194,62€

50 g jar of Perlita Osetra caviar (Baeri species), produced with full traceability from egg to jar. Used by Michelin‑starred chefs for its rich flavour and texture.

Perlita Osetra Caviar 100 g – Baeri Excellence

Caviar Perlita

343,20€

100 g jar of Perlita Osetra caviar (Baeri species). Farmed with full traceability; used by Michelin‑star chefs. Rich, creamy texture and noble flavour.

4 Reviews

Perlita Osetra Caviar 200 g – Luxury Roe in Grand Format

Caviar Perlita

778,48€

200 g jar of Perlita Osetra caviar: each pearl bursts with refined flavour and exquisite texture—perfect for special moments or gourmet tables.

Calter Trout Roe 100 g – Fresh & Refined Delicacy

Calter

11,31€

100 g of Calter trout roe: soft texture, clean taste, rich in omega‑3 and high‑quality protein. Elegant addition to canapés or gourmet spreads.
Tiempo de carga: 0.384 segundos