
Select Asturian Black Pudding – Monasterio de Obona (3 × 250 g)
Select artisanal Asturian morcilla made by Monasterio de Obona, smoked with oak wood, packed 3 × 250 g in natural casing. Rich in flavor, ideal for fabada or tapas.
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- Sku 023024
- Brand Monasterio de Obona
- Refrigerated Product "Product not available for outside of Spain"
Description
Monasterio de Obona Select Asturian Morcilla – Pack of 3 (250 g Units)
This premium Asturian blood sausage is made by Monasterio de Obona using selected pork, high-quality paprika and natural casings. Each pack contains three 250 g units.
Artisanal Craftsmanship
- Prepared with natural pork casing and traditionally smoked over oak wood for a distinctive smoky aroma.
- Produced with strict quality control and traditional methods in Asturias, delivering consistent excellence.
Pack Details & Usage
- Pack format: 3 units of approximately 250 g each, ideal for retail or individual servings.
- Perfect ingredient for Asturian fabada, stews, or simply fried or grilled as tapa.
Sensory & Nutritional Notes
- Deep black color with rich, smoky flavor; crunchy edges when fried.
- High in iron and traditional protein; best to cook before consumption.
Reviews
Muy rica morcilla de Asturias, excelente para preparar una fabada o simplemente frita.
Very good.