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Morbier Wheel Cheese · French Classic with Ash Layer

Morbier Wheel Cheese · French Classic with Ash Layer

Morbier Wheel Cheese: a creamy, mild French cheese distinguished by a central layer of edible ash; smooth taste with milky and nutty notes. View more

  • Sku 014216
Description

Morbier Wheel Cheese | French Tradition & Ash Center

Discover the Morbier Wheel Cheese, a French cheese with a distinctive edible ash layer running through its center. With a creamy texture and a mild flavour profile, this cheese is perfect for both everyday indulgence and special gourmet occasions.

Characteristics & Flavour

  • Smooth and creamy mouthfeel, prized for its gentle taste.
  • Milky tones complemented by subtle nutty notes.
  • The ash layer is not only decorative but part of traditional Morbier making, dividing the two cheese layers.

Uses & Pairings

This Morbier Wheel (≈ 6.5 kg) is ideal for cheese boards, paired with crusty bread, fresh fruit or marmalade. It also enhances dishes such as cheese gratins or fondue. It’s an elegant choice for gourmet dining or casual cheese-loving moments.

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